Benefits: Known for its high protein and fiber content, black soybeans or Bhatt ki dal also has excellent health benefits, including managing diabetes, strengthening bones, lowering blood pressure, healthy digestion and weight loss. It is also a great source of Vitamin E and amino acids which helps in keeping the skin healthy, build muscle and maintain the health of your hair.
Pahadi Bhatt
-7%
Often referred as black soybean or black bean in English. Bhatt Dal is cultivated in the high rises of Uttarakhand. It is a traditional and staple dish which dominates the kitchens in the Garhwal and Kumaon regions.




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